1010 American Wheat

$6.95
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YT-WYAWHEAT

Great for producing a dry, crisp, slightly tart beer, Wyeast American Wheat 1010 is great in any brew where low ester profile is a must. A true top cropping yeast, make sure to leave enough head space to allow for proper fermentation. 

General Info

  • Origin: USA
  • Flocculation: Low
  • Attenuation: 74-78%
  • Temperature Range: 58-74° F (14-23° C)
  • Alcohol Tolerance: approximately 10% ABV

Styles:

  • American Wheat or Rye Beer
  • Cream Ale
  • Düsseldorf Altbier
  • Kölsch
  • Northern German Altbier