2112 California Lager

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This strain is particularly well suited for producing 19th century-style California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation. 

General Info

  • Flocculation: High
  • Attenuation: 67-71%
  • Temperature Range: 58-68F, 14-20C
  • Alcohol Tolerance: 9% ABV


  • California Common or Steam Beer
  • Cream Ale
  • Christmas/Winter Beer
  • Premium American Lager
  • Smoked Beer
  • Fruit/Herb/Vegetable Beer
  • Baltic Porter