B48 Triple Double Organic Yeast Trappist Ale

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Imperial's Triple Double strain is used in Trappist style ales due to its moderate ester and little to no phenolic production. we recommend  to monitor this strain as it likes to rest on top of your wort and may slow down the fermentation. 


General Info

  • Attenuation: 74-78%
  • Flocculation: Medium
  • Optimum Fermentation Temp: 65-77F (18-25C)