Chocolate Coconut Milk Stout - All-Grain Recipe Kit

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Welcome to the tropics, albeit maybe the British tropics!  We combine the flavor of a sweet English stout (Milk Stout) with coconut to bring a party to your taste buds.  This beer has flavors of Chocolate, coffee and toasty coconut.  It has a great mouthfeel with a silky, mellow finish. Be sure and read the Brewer's notes in the recipe below for special details on brewing this beer.  

Toasted Coconut not included! 

Chocolate Coconut Milk Stout - All Grain Recipe



New to Brewing or just need a refresher?  Check out our "New To Brewing Guide"  for  easy to follow instructions for extract of all grain brewing!

General Info: 

  • Batch Size: 5 Gallons
  • Mash at 152ºF for 60 minutes
  • Est. Original Gravity: 1.064 SG
  • Est. Final Gravity: 1.020-1.022 SG
  • Est. Alcohol by Volume: 4.2-4.5%
  • Bitterness: 27 IBUs
  • Estimated Color: 33.8 SRM

Malts and Adjuncts: 

  • Maris Otter Malt
  • Flaked Barley
  • Caramel 80L
  • Carafa Type III
  • Chocolate Malt
  • Cacao Nibs
  • Lactose
  • Toasted Coconut Not Included!


  • East Kent Golding Hop Pellets