Stefon is a traditional German strain that is used in Weizen's and will produce that classic banana aroma and slight clove taste. It also produces a light level more of acidity to provide your beer with a crisp finish, and if you are looking to increase the banana character we recommend slightly under pitching your cell count.
- Attenuation: 73-77%
- Flocculation: Low
- Optimum Fermentation Temp: 63-73F (17-23C)