Liberty Hops

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HP-Liberty
Liberty is a triploid Hallertau variety that was bred by U.S.D.A. Of the four triploid Hallertau mf varieties released by U.S.D.A., Liberty most closely resembles the Hallertau mf cultivar. It is typically used in Lager, Pilsner, Bock, US Wheat, and Kölsch beers.
 
Alpha Acids 3.0 - 5.0%
Beta Acids 3.0 - 4.0%
Cohumulone (% of alpha acids) 24 - 30%
Total Oils (Mls. per 100 grams dried hops) 0.6 - 1.2
Myrcene (as % of total oils) 20 - 40%
Caryophyllene (as % of total oils) 9.0 - 12%
Humulene (as % of total oils) 35 - 40%
Farnesene (as % of total oils) <1.0%
Possible Substitutions: Hallertau, Mt. Hood