If you like Porters and Pumpkin beers, this is going to be a treat. The Pumpkin spices and Pumpkin really go well with the Porter style. The recipe also has hints of coffee and chocolate for a much more complex beer than just a Pumpkin Ale.
Be sure and read the "Brewer's Notes" on this one (see link below) as there are a lot of special instructions.
New to Brewing or just need a refresher? Check out our "New To Brewing Guide" for easy to follow instructions for extract or all grain brewing!
- Batch Size: 5 Gallons
- Mash at 150-152ºF
- Est. Original Gravity: 1.058 SG
- Est. Final Gravity: 1.010-1.012 SG
- Est. Alcohol by Volume: 6-6.3%
- Bitterness: 32 IBUs
- Estimated Color: 41.3 SRM
Malts and Adjuncts:
- Pale Malt
- Caramel 40L
- Special B
- Chocolate Malt
- Black Patent
Pumpkin Pie Spice