WLP400 Belgian Wit Ale

$6.95
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YT-Belgian Wit Ale Yeast

Are you looking to brew an original Belgian Wit? With it's slightly phenolic, slightly tart profile, White Labs Belgian Wit Ale Yeast WLP400 can be sluggish at times so make sure maintain your fermentation temps. 


General Info

  • Origin: Belgium
  • Attenuation: 74-78
  • Flocculation: low-medium
  • Optimum Ferm Temp: 67-74
  • Flavors: Tart, Slightly Phenolic (Clove, Spice)
  • Alcohol Tolerance: Medium

Styles

  • Belgian Wit Ale
  • Dubbel
  • Trippel
  • Spiced Ales
  • Grand Cru
  • Other High Gravity
  • Christmas Beers
  • Specialty Beers
  • Saisons